When you distill a spirit, it invariably comes out clear as water. Put the clear spirit in contact with charred American oak, and it turns amber and mellow with toasted wood vanilla-like richness. Want to speed up the aging process? These new American Oak Barrels are charred on the inside (Char Level 3) for Whiskey, Bourbon, and Tequila aging. The small surface area compared with commercial 53 gallon barrels means these will age spirits much quicker than larger barrels. Handmade in Mexico following centuries old cooperage methods; the valve is wood and sealed with leather, and the top plug is wood and sealed with a wrap of leather. No plastic, rubber, or glue are used in construction.

Oak cask for wine on a support, 3 l